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Welcome
Experience the Best of Turkish & Greek Cuisine
Discover authentic flavours and traditional mediterranean dishes at AGORA RESTAURANT.
Our Menu
Our Vision
Our Vision
Our menu consists of a a variety of traditional Greek & Turkish dishes, made with the finest ingredients. From chargrilled kebabs to seafood dishes, casseroles to vegetarian and gluten-free options, we have something for everyone.
Our Vision
Our Vision
Our Vision
At Agora Restaurant, we believe that great food and great company go hand in hand. Our mission is to create memorable dining experiences by providing exceptional service and delicious cuisine. We are committed to using only the freshest Turkish & Greek ingredients.
Our Team
Our Vision
Our Team
Our team is made up of talented individuals with a passion for food and hospitality. Our chefs have years of experience and are dedicated to creating dishes that are both delicious and visually stunning. Our servers are friendly and knowledgeable, and always willing to go the extra mile to ensure our guests have an unforgettable experience.
Menu / Price List
Cold Starters
All served with bread
Humus
£6.90
Chickpeas puree with tahini, lemon juice, olive oil & garlic.
Cacik
£6.90
Cucumber, mint, hint of garlic mixed with strained yoghurt & olive oil dressing.
Tarama Salad
£6.90
Freshly prepared whipped cod roe paste.
Dolma
£6.90
Stuffed vine leaves with rice, currants, onions, herbs & spices.
Babagannus
£7.30
Pureed smoked aubergine, tahini, garlic, yoghurt, olive oil & lemon juice.
Gigantes Plaki
£6.90
Gigantes beans baked in a tomato sauce with herbs & spices.
Beetroot Tarator
£6.90
Blend of beetroot, soft cheese, garlic yoghurt & olive oil.
Ezme Salad
£7.20
Finely diced tomatoes, onions, garlic, peppers, parsley & olive oil with hot spices.
Carrot Tarrator
£6.90
Sautéed carrots blended with garlic, yoghurt & mayonnaise.
Atom
£6.90
A blend of strained garlic yoghurt topped with pan fried spicy peppers, cooked in butter.
Kisir/Tabule
£6.90
Finely grounded bulgur mixed with parsley, onions, herbs & tomato paste.
Greek Salad
£8.50
Tomatoes, cucumber, parsley, red onions, feta cheese, olives, olive oil & herbs.
Saksuka
£6.90
Fried aubergine, potatoes & peppers, blended with tomato sauce & garlic.
Seafood Salad
£7.70
A mixture of prawns, calamari, mussels, peppers, mint, olive oil, lemon juice and garlic.
Kavun Peynir
£7.30
Sliced melon & feta cheese, drizzled with honey.
Marinated Olives
£6.90
Marinated black & green olives dressed with olive oil, lemon juice, garlic and herbs.
Hot Starters
All served with bread.
Falafel
£7.30
A deep-fried combination of crushed broad beans, chickpeas, onions, peppers, herbs & spices. Served with humus.
Halloumi
£7.70
Deep fried halloumi cheese.
Karniyarik
£7.90
Fried aubergine stuffed with lamb mince, onions, peppers, spices & baked in the oven with a special tomato sauce.
Imam Bayildi
£7.20
Delicately fried aubergine stuffed with onions, peppers, garlic & tomatoes.
Yogurtlu Kizartma
£7.70
Fried aubergines, courgettes, peppers, potatoes & mushrooms, served with yoghurt (garlic option available).
Borek
£6.90
Filo pastry filled with feta cheese, parsley & mint, drizzled with honey.
Mititi Kofte
£7.20
Fried spicy lamb mince balls with onions, peppers, cheddar cheese, mint & parsley.
Halloumi & Sucuk
£7.70
Sucuk and halloumi, pan fried with cherry tomatoes, herbs & spices.
Sucuk
£7.20
Fried spiced garlic beef sausage.
Humus Kavurma
£8.90
Fried lamb pieces nested on humus.
Albanian Liver
£7.20
Pan-fried spiced lamb liver pieces, sweet red onions & parsley.
Potato Hara
£6.90
Potatoes sautéed with onions, peppers, spices, chilli peppers & tomato paste.
Calamari
£7.90
Breaded deep fried squid rings. Served with salad & tartare sauce.
Fried Mussels
£7.90
Deep fried breaded mussels. Served with salad & tartare sauce.
Karides
£8.50
Pan-fried king prawns mixed with butter, garlic, paprika, & green Turkish peppers.
Sharing Meze's
Mixed Meze
£32.50
A selcetion of any 3 Cold & 2 Hot Mezes. Served with bread
Dips Plate
£19.50
Humus, Cacik, Plaki, Beetroot Tarator. Served with bread
Sides
Chips
£4.50
Sweet Potato Fries
£4.50
Barbecued Chilli Peppers
£3.30
Side Salad
£4.20
Yoghurt Dip
£2.60
Bread
£3.50
Rice
£3.30
Salads
Agora Chef Salad
£9.90
Finely diced Turkish peppers, tomatoes, red onions, mixed with herbs, walnuts & pomegranates. Served on a bed of fresh rocket. Dressed with olive oil, pomegranate sauce & lemon juice.
Add Burrata: £4.60
Add Falafel: £4.60
Add Chicken: £6.00
Halloumi & Avocado Salad
£10.50
Grilled halloumi with sliced avocado o a bed of mixed salad, red onion, beetroot & cherry tomatoes. Dressed with olive oil, pomegranate sauce & lemon juice.
Bundles
Family Feast (4 people)
£119.90
1 Mixed Meze (Any 3 cold & 2 hot starters) Mixed Grill to share: 4 Chicken shish skewers, 4 Lamb shish skewers, 2 Adana skewers, 4 Lamb Chops, 4 Chicken Wings. Served with rice, salad, bread & grilled tomatoes and peppers.
Feast for 2
£59.90
4 cold Mezes (Humus, Cacik, Plaki & Beetroot Tarator) Mixed Grill to share: 2 Chicken shish skewers, 2 Lamb shish skewers, 2 Lamb Chops, 4 Chicken Wings. Served with rice, salad, bread and grilled tomatoes and peppers.
Main Courses - Charcoal Grills
All served with rice, salad, grilled tomaotes, peppers & bread.
Chicken Kebab
£21.50
Marinated succulent cubed chicken breasts skewered and grilled over charcoal.
Lamb Shish Kebab
£23.90
Marinated tender lamb pieces skewered and grilled over charcoal.
Adana Kebab
£21.50
Lean, tender, spicy minced lamb skewered and grilled over charcoal.
Mix Grill
£25.90
1 lamb chop, 1 chicken shish skewer, 1 lamb shish skewer & 1 Adana skewer. Doner OPTIONAL on Friday & Saturday instead of lamb chop.
Pirzola
£24.90
4 pieces of tender lamb cutlets seasoned and grilled over charcoal.
Lamb Ribs
£21.50
Charcoal grilled succulent lamb ribs.
Chicken Kofte
£20.90
Seasoned & spiced minced chicken skewered and grilled over charcoal.
Doner Kebab
£21.50
Succulent pieces of lamb, spit roasted and slow cooked for maximum tongue-bursting flavours. (Only available on Friday's & Saturday's).
Liver Kebab
£20.90
Marinated pieces of lamb liver, grilled over charcoal with grilled onions, mixed peppers.
Kulbasti
£20.90
Boneless seasoned leg of chicken, marinated and cooked over charcoal.
Yoghurt Kebabs
All served with bread.
Iskender Kebab
£22.90
Sliced lamb doner meat on a fresh bed of deep-fried bread, topped with special tomato herb sauce, parsley & yoghurt. Drizzled with butter.
Yoghurt Chicken or Adana Kebab
£22.90
Your choice of chicken shish or adana kebab on a fresh bed of deep-fried bread, topped with special tomato herb sauce, parsley and yoghurt. Drizzled with butter.
Yoghurt Lamb Shish Kebab
£23.90
Lamb shish on a fresh bread of deep-fried bread, topped with special tomato herb sauce, parsley and yoghurt. Drizzled with butter.
Chicken or Lamb Beyti
£23.90
Spiced and marinated mince chicken or lamb seasoned with garlic. Skewered & grilled over charcoal, wrapped in lavash bread and topped with special tomato herb sauce, parsley & yoghurt. Drizzled with butter. Served with rice.
Babagannus Chicken or Adana Kebab
£22.90
Chicken shish or Adana kebab grilled over the charcoal and served on blended smoked aubergine with garlic yoghurt and tahini. Drizzled with butter.
Babagnnaus Lamb Shish Kebab
£23.90
Lamb shish grilled over the charcoal and served on blended smoked aubergine with garlic yoghurt and tahini. Drizzled with butter.
Authentic Turkish & Greek Casseroles
All served with bread.
Kleftiko
£23.90
Delicious lean and tender lamb shank slow cooked with potatoes, carrots and herby tomato sauce. Served with rice.
Izmir Kofte
£22.50
Lamb meatballs marinated with onions, mixed peppers, cheese and mint, slow cooked in the oven served with potatoes and special herby tomato sauce. Served with rice.
Lamb Sauté
£21.50
Slow cooked lamb pieces with onions, mixed peppers, mushrooms, garlic, tomato and pepper paste. Served with rice. m
Chicken Sauté
£21.50
Slow cooked chicken pieces with onions, mixed peppers, mushrooms, garlic, tomato and pepper paste. Served with rice & bread.
Mousakka
£21.50
Fried sliced potatoes layered and topped with mince lamb, onions, mixed peppers in a herby tomato sauce. Covered with fried aubergine and melted cheese. Served with rice.
Karniyarik
£21.50
Fried aubergines stuffed with lamb mince, onions, peppers, spices & baked in the oven in a herby tomato sauce. Served with rice & yoghurt.
Chickenaki
£21.50
Pan-fried chicken pieces cooked in a cream sauce, mixed with tomatoes, onions & mushrooms. Topped with cheddar cheese and cherry tomatoes.
Vegetarian Dishes
All served with bread
Imam Bayildi
£20.90
Fried aubergine stuffed with onions, peppers, tomatoes and garlic. Baked in the oven, served with rice.
Falafel
£20.90
Crushed broad beans, chickpeas, onions, peppers and peas, rolled into balls. Deep fried. Served with humus & salad.
Vegetarian Mousakka
£20.90
Fried potatoes topped with onions, peppers, mushrooms, courgettes, tomatoes & garlic. Topped with fried aubergine & melted cheese. Served with rice.
Yogurtlu Kizartma
£20.90
Mixed sliced and fried aubergines, courgettes, peppers, potatoes & mushrooms. Served with plain or garlic yoghurt.
Chef's Specials
All served with rice & bread
Agora Lamb Special
£24.50
Minced lamb seasoned and rolled, stuffed with grilled eggplant and cheddar cheese. Cooked on the bbq. Served with salad.
Islim Kebab
£22.90
Lamb pieces cooked slowly in rich tomato sauce with mediterranean peppers, onions, spices and herbs then wrapped with fried aubergine.
Sach Kavurma - Chicken or Lamb
£21.90 - £22.90
Diced chicken or lamb pieces mixed with peppers, tomatoes, onions, herbs, cooked in a special copper pan (sach).
Seafood Dishes
All served with bread
Calamari
£21.50
Battered squid rings served with salad & tartare sauce.
King Prawns
£21.90
8 Pieces marinated king prawns with the shell, chargrilled. Served with salad.
Sea Bream
£22.50
Marinated & grilled whole sea bream. Served with salad.
Sea Bass
£22.50
Marinated & grilled whole sea bass. Served with salad.
Saganaki
£21.50
Slowly cooked king prawns in a clay dish mixed with herbs, tomatoes & green peppers, topped with melted cheddar cheese & feta cheese chunks.
Desserts
Kadayif
£7.50
Shredded dough baked in the oven & soaked in syrup & milk. Served with walnuts & vanilla ice cream.
Baklava
£7.50
Layered filo pastry with pistachios soaked in syrup. Served with walnuts & vanilla ice cream.
Rice Pudding
£6.30
Homemade creamy rice pudding. Served with cinnamon (optional).
Ice Cream
£6.90
Selection of Vanilla, Triple Chocolate, Pistachio or Salted Caramel.
Raspberry Sorbet
£5.65
Tiramisu
£6.50
Homemade recipe. Lady fingers dipped in coffee, layered with mascarpone cheese, cream cheese, cream, sugar and cocoa.
Sticky Toffee Pudding
£6.50
Moist sponge cake with dates, drizzled in our toffee sauce. Topped with chopped dates. Served with vanilla ice cream.
Belgian Chocolate Fondant
£6.50
Soft outer layer chocolate cake with a mellow hot chocolate paste inside. Served with mixed berries and vanilla ice cream.
Kids menu
1 skewer of Lamb Shish, Chicken Shish, Adana or Chicken Nuggets.
£12.90
All served with Rice, Salad, or Chips.
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AGORA RESTAURANT
9 Clarendon Road, Southsea, PO5 2ED, United Kingdom
Opening Hours:
Open today | 17:30 – 22:00 |
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